Good for mind…Meet our sourcing partners
Since the beginning, we have been working directly with farmers and co-operatives, putting money into the hands of community members.
Body...Learn about how we make our stone-ground chocolate
Our bean-to-bar chocolate is made in Toronto from scratch, using only simple, whole-food ingredients. All are free of nuts, dairy, soy, gluten & preservatives.
And Soil.See our vision for a better future
From sustainable packaging, support for neighbourhood farmers’ markets, cradle-to-cradle production practices, and bicycle-power local deliveries!
Get ahead of your holiday shopping! Now available for pre-order, our Holiday Gifts will be delivered or made available for pick-up on the week of December 4th.
Our curated collection of holiday specials, gift boxes, and our best-selling chocolates. These sweet treats are sure to please anyone on your gift list!
Have you tried our Jaguar Harvest? Where Oaxacan white cacao meets the Ontario harvest. Creamy jaguar chocolate is studded with maple-roasted kakai pumpkin seeds, red cacao nibs, and tart dried cranberries.
The ChocoSol Boutique
Rooted in Toronto's St. Clair West neighbourhood of Regal Heights, our little shop is where our team turns cacao into stone-ground dark chocolate, develops our growing Chocosoil project on the rooftop garden, and hosts behind-the-scenes tours and events in our Cacao Commons.
1131 St. Clair Ave. West
In-person shopping hours:
Monday-Friday: 12pm - 7pm
Saturday: 10:30am - 8pm
Sunday: 10:30am - 6pm