Kakai + Cacao

This smooth yet crunchy bar features maple and sea salt glazed pumpkin seeds embedded in a 52% chocolate for that perfect harmony of sweet and salty.

Our updated Kakai+Cacao 52% chocolate bar replaces just over 10% of the cacao content with finely ground Ontario-grown pumpkin seeds. This simple yet powerful change enhances the smooth, velvety texture while adding a natural boost of protein and fibre. The nutty, earthy essence of pumpkin seeds pairs beautifully with the deep richness of our cacao, creating a balanced and nourishing treat. By increasing the amount of locally sourced pumpkin seeds, we’re not only improving the bar’s flavour and nutrition but also supporting the local food system and economy.

Ingredients: cacao, pumpkin seed, raw cane sugar, glazed pumpkin seeds (maple sugar, sea salt, sunflower oil), cacao butter, sea salt, vanilla pod.

Cacao percentage: 52%
Weight per bar: 75g

Free of gluten, dairy, nuts, soy, additives, and preservatives. Contains pumpkin seeds and trace amounts of sunflower oil.