Enjoy this delicious amaranth grown in Oaxaca, Mexico, and popped fresh in Ontario! Amaranth is a gluten-free, ancient grain full of high-quality protein and the amino acid lysine, which is rare in plants. ChocoSol uses amaranth in some of our products, including our popular Alegria bites.
This superfood can add a protein-packed crunch to smoothie bowls, cereal bars, chocolate bark, "popcorn" balls, or granola mix!
