Tickets: http://universe.com/chocosol-4life-tasting Join 4Life Natural Foods Chef Xavier Balducci and their Pastry Chef, Tatiana Rimbault, for an intimate chocolate food tasting at ChocoSol. This is a special collaborative event with 4Life Natural Foods, hosted by ChocoSol’s Chief Market & Wholesale Animator Mathieu McFadden. Our dear friends at 4Life Natural Foods have been instrumental in collaborating and… Read More Fri, Nov 20: Collaborative Tasting with ChocoSol & 4 Life Natural Foods
Thank you Toronto and NOW Magazine for voting us Best Chocolate in Toronto for the 2nd year in a row! Big thank-you also goes to our cacao PROUD-ucers — we couldn’t make the amazing chocolate that we do without their friendship and hard work! For a few highlights of our proud-ucers, visit: www.chocosoltraders.com/2015/11/05/pride-of-the-artisan
Pride of the Artisan….made possible by the best cacao PROUD…ucers. ChocoSol is a learning community social enterprise that engages in horizontal trade with cacao producers in Southern Mexico and the Dominican Republic. Horizontal trade is direct relationship based exchange rooted in reciprocity, friendship, sharing and improving the production chain. Sustainability, ecology, health, cleanliness and even… Read More Pride of the Artisan
Join us for a #FeastON Nights experience, in partnership with OCTA: Ontario Culinary Tourism Alliance. Let’s go on the journey of a kernel of maize beginning from its history rooted in indigenous traditions, its nourishment, growth, harvest, and preservation, the ritual of nixtamalization and masa, and finally ending with wholesome food: the delicious tortilla, tostada, and tamale. Corn,… Read More Nov 19: Kernel to Tortilla Workshop & Tasting
Sat, Nov 14: ChocoSol Chocolate Workshop Ticket information: https://www.universe.com/events/chocosol-chocolate-workshop-tickets-toronto-F19JV5 Come discover ChocoSol and learn about our chocolate making process — artisanal, ecological, ethical, wholesome. This chocolate workshop provides interactive bean-to-bar chocolate education, a tour of the production kitchen, and hands-on ingredient preparation. Participants will also receive a guided tasting through a variety of our eating and drinking chocolates. Be prepared… Read More Chocolate Workshops in November!
Farm to table tour in Chatham-Kent, Ontario with CK Table. Choosing locally grown and organic food in world travel and everyday life. Source: Farm to Table With CK Table: Connecting With Our Food
ChocoSol is crafting a special tasting menu along with a facility tour to celebrate Hallowe’en and Dia de los Muertos (Day of the Dead). Join us for a behind-the-scenes look at our chocolate facility and taste your way through various specialties rooted in local Ontario and Mexican food cultures. As we indulge and entice our youth with… Read More Oct 31: Halloween/Day of the Dead Tasting Tour