Popped amaranth is the highlight ingredient of this pre-Hispanic inspired treat. Amaranth has been grown throughout the Meso-Americas for thousands of years and served as crunchy treats in Mexico called Alegrias aka "little joy"! Today, amaranth is being renewed as a powerfully nutritious food in Mexico and around the world. Our version of the alegria is made with dark chocolate, dried cranberries, pumpkin seeds, and cacao nibs for a perfect nutrient-rich, light, crunchy, and chocolatey snack!
Ingredients: Puffed amaranth, dark chocolate*, pumpkin seeds, dried cranberries (apple juice sweetened), cacao nibs.
*may contain coconut.