A cacao powder for the pure cacao fans. This cacao powder has not been processed to make it water-soluble, so will not dissolve into a hot chocolate drink. Instead, this pure cacao powder can be used in to add the rich flavours of dark chocolate to baking, smoothies, and savoury cooking! This nutritious powder is rich in antioxidants, minerals, zinc, iron, and magnesium.
Pro tip: use a 50/50 blend of ground coffee and cacao powder in your moka pot, french press, or espresso machine to make cacao-infused coffee!